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Baraka Point
If pizza-making proves to be too much, why not let Aaron, Baraka Point's gourmet chef from New Zealand, do the cooking during your stay? See the Testimonials in the Welcome section of our website to see what other guests have to say about their culinary experience at Baraka Point.
Have Baraka Point's private chef do the cateringThe villa offers several dining venuesYou might prefer to eat al frescoYou will enjoy attentive, personalized serviceThere is also a wood burning pizza ovenGiorgio's Table-a fine Italian restaurant
Welcome to Baraka PointExplore The VillaSpaCelebrate your Special Events at Baraka PointExplore The IslandMore Information
Baraka Point is divided into 4 pavilionsHave Baraka Point's private chef do the catering30 x 15 foot infinity edge poolBaraka Point features five bedroom suites